4.4.15

Connecting Craft Beer and Blood Sugar | 405 Brewing Co. | Real Life Diabetes Podcast #4

Real Life Diabetes Podcast #4 | 405 Brewing, Co.

We admire and respect what Trae Carson and Jonathan Stapleton are crafting over at 405 Brewing, Norman’s first microbrewery. As people with diabetes, we were curious about the brewing process, the carbs, and, well, the taste of their Spring Stout. On all fronts, they did not disappoint. We talked about why carbs aren’t on the outside of most beer bottles. They helped Ryan unravel the mysterious effects of different beers on his blood sugar. We dug up carbohydrate counts on Guinness, Bud Light, IPAs, stouts, and lagers. We even got into the science behind alcohol’s interaction with the liver and how it causes the eventual plummeting of blood sugar. For all of those folks who love good weather and a drink to go with that occasion, this podcast was for you. Enjoy.

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SHOW NOTES

5 thoughts on “Connecting Craft Beer and Blood Sugar | 405 Brewing Co. | Real Life Diabetes Podcast #4

  1. Pingback: Surprising BG Numbers After Enjoying A Craft Beer Festival | Diabetes Daily Grind

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