I recently posted on Facebook, that I had a new addiction – KALE! You wouldn’t believe the outpouring of kale dietary comments, recipes and products. I decided to start a new series of posts – my addiction to kale. I will continue to post new and exciting discoveries with this leafy green as I feed my healthy addiction. We will begin with kale chips. Who doesn’t love a nice salty chip, but this one won’t leave you feeling guilty.
- Bunch/Bushel or whatever it is called of kale (any color)
- Smoked Salt – check out Native Roots Market
- Extra Virgin Olive Oil
Preheat oven to 375 and find a large baking sheet. Continue reading